Hi, I am Laura. Today, I’m gonna show you how to prepare grilled tuna steak w/ homemade guacamole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grilled Tuna Steak w/ Homemade Guacamole Recipe
Grilled Tuna Steak w/ Homemade Guacamole is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Grilled Tuna Steak w/ Homemade Guacamole is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook grilled tuna steak w/ homemade guacamole using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Grilled Tuna Steak w/ Homemade Guacamole:
- Prepare 1 Tuna Steak
- Prepare Marinade
- Prepare 2 cup Teriyaki Marinade
- Make ready 2 tsp Chipotle Sausage sauce
- Take 2 tsp Garlic Salt
- Make ready Gaucamole
- Get 2 Avacado
- Get 1/2 Lime
- Make ready 2 tsp Garlic Salt
- Make ready 2 tsp Chipotle Sausage Sauce
Instructions to make Grilled Tuna Steak w/ Homemade Guacamole:
- Run cool water over the tuna steak and pat dry
- Lay tuna in marinade for at least 15 minutes
- Cover and refrigerate tuna while marinating
- Mash avocado into a bowl while adding the juice from half of a lime, a pinch or two of garlic salt, and as much chipotle sausage sauce as desired
- After preheating your grill to about 350F, cook the tuna on the first side for 4-5 minutes
- Turn over the tuna and pour your remaining marinade over it, cook for 3-4 more minutes.
- Remove tuna when it is cooked to your liking, top it off with your homemade guacamole
- Eat!
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