Hello, I am Laura. Today, we’re going to prepare hibachi at home; chicken & broccoli recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Hibachi at Home; Chicken & Broccoli Recipe
Hibachi at Home; Chicken & Broccoli is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Hibachi at Home; Chicken & Broccoli is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook hibachi at home; chicken & broccoli using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hibachi at Home; Chicken & Broccoli:
- Take 1 lb sliced chicken breasts
- Get 2 cups broccoli
- Take 3 tbsp soy sauce
- Make ready 2 tbsp hoison sauce
- Take 1 tbsp sesame oil
- Prepare 3 chopped garlic cloves
- Make ready Spray bottle of chicken stock to spritz to hydrate on griddle
- Prepare Optional
- Make ready 1/2 cup julienned carrots, onions, cabbage
- Prepare Rice
- Make ready 2 cups uncooked white rice
- Take 4 cups chicken broth
- Get 1 tsp toasted sesame seeds
- Take 1/4 cup soy sauce
- Get to taste SnP
Steps to make Hibachi at Home; Chicken & Broccoli:
- Gather all ingrediens and start making rice.
- Heat griddle/wok on medium high. Add sesame oil, garlic and stir for 3-4minutes.
- Add chicken. Stir for 5-6 minutes. Remove from heat.
- Add broccoli (veggies)and stir for 4-5 minutes.
- Add chicken to vegetable mixture add hoison and soy sauce. Stir for 3 minutes
- Serve with rice and potstickers for a full experience. ENJOY friends!
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