Chicken cacciatore
Chicken cacciatore

Hello, I am Elise. Today, I’m gonna show you how to prepare chicken cacciatore recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken cacciatore Recipe

Chicken cacciatore is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken cacciatore is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken cacciatore using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken cacciatore:

  1. Make ready 3 chicken breast
  2. Prepare 1/4 red bell peppers
  3. Take 1 carrot
  4. Prepare 2 clove garlic diced
  5. Take 3/4 can diced tomatos
  6. Take 1/2 onion diced
  7. Get 2 tsp tomato paste
  8. Prepare 1/3 cup low sodium chicken broth
  9. Get 1 italian seasoning as desired
  10. Get 3 tbsp flour
  11. Make ready 1 olive oil
  12. Get 1 salt and pepper

Steps to make Chicken cacciatore:

  1. Roll chicken in flour then heat oil up and brown chicken. Take chicken out of pan and put it to the side
  2. Using the same oil. Take out any pieces of fat in the oil. cook the garlic, onions, bell peppers, and carrots for about 4 mins
  3. Mix in tomatoes, chicken broth, and tomato paste. Bring to a boil and season as desired
  4. Place the chicken in the pot and any juices with it. Let simmer for about 20 mins or untill chicken is white inside
  5. Can serve over rice or pasta

So that’s going to wrap this up with this distinctive dish chicken cacciatore recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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