Hello, I’m Jane. Today, I will show you a way to make superfood smoothie (sea moss, frozen soursop) vegan recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan Recipe
SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have superfood smoothie (sea moss, frozen soursop) vegan using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan:
- Take 4 oz sea moss gel
- Take 1 cup (or more) frozen soursop pulp
- Take 1.5 cup spring water
- Get 2 tsp minced ginger
- Take 1/2 tsp ground cinnamon
- Prepare 1 tsp fresh lemon juice
- Get 2.5 tbsp (or more) agave or honey
Steps to make SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan:
- Using a blender or bullet, Add all ingredients plus 1 cup of the water. Blend to combine or add the rest of the water until smooth
- For extra smooth texture. Run through fine mesh strainer to remove pulp remains
So that is going to wrap it up with this special dish superfood smoothie (sea moss, frozen soursop) vegan recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
