Hi, I am Clara. Today, we’re going to make butternut squash pancakes recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butternut Squash Pancakes Recipe
Butternut Squash Pancakes is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Butternut Squash Pancakes is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have butternut squash pancakes using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Butternut Squash Pancakes:
- Take 2 cup roasted butternut squash puree
- Get 1/4 cup water
- Get 1 1/2 cup buttermilk pancake mix
- Make ready 1 tsp ground cinnamon
- Make ready 1 tsp vanilla extract
Instructions to make Butternut Squash Pancakes:
- puree squash with water until smooth
- in mixing bowl add pancake mix, cinnamon, and vanilla
- slowly add squash puree while mixing on low
- in skillet heat oil on medium heat
- using ice cream scoop, place batter in pan and smooth out into circle
- cook each side 6-7 minutes until golden brown
- serve with syrup, apple pie filling, or plain
So that’s going to wrap it up with this exceptional dish butternut squash pancakes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
