Hi, I’m Clara. Today, I’m gonna show you how to prepare roasted butternut squash recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Butternut Squash Recipe
Roasted Butternut Squash is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Roasted Butternut Squash is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook roasted butternut squash using 3 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roasted Butternut Squash:
- Make ready 1 butternut squash
- Take 3 tbsp extra virgin olive oil
- Take 1 salt & pepper
Steps to make Roasted Butternut Squash:
- preheat oven to 400
- peel and cut squash in half length wise
- remove seeds
- cube squash into 1/2 in pieces
- mix squash, oil and generous about of salt and pepper in bowl
- place on cookie sheet
- bake for 25-30 mins
- half way through cooking time stir/flip squash on pan for even browning
So that’s going to wrap this up with this distinctive dish roasted butternut squash recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
