Hi, I’m Jane. Today, I will show you a way to prepare calabazitas (zucchini squash) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Calabazitas (zucchini squash) Recipe
Calabazitas (zucchini squash) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Calabazitas (zucchini squash) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have calabazitas (zucchini squash) using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Calabazitas (zucchini squash):
- Prepare 7 each zucchini squash
- Prepare 1 can corn
- Prepare 1
- Get 2 tbsp Chicken bouillon
- Take 2 oz sour cream
Instructions to make Calabazitas (zucchini squash):
- Chop the and zucchini. Drain the corn
- Fry the . Drain excess fat.
- Add the zucchini, and corn to . Cover and steam until the zucchini is soft.
- Serve with a dollop of sour cream.
So that’s going to wrap this up for this special dish calabazitas (zucchini squash) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
