Cajun Chicken & Shrimp Alfredo
Cajun Chicken & Shrimp Alfredo

Hi, I am Kate. Today, I’m gonna show you how to prepare cajun chicken & shrimp alfredo recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cajun Chicken & Shrimp Alfredo Recipe

Cajun Chicken & Shrimp Alfredo is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Cajun Chicken & Shrimp Alfredo is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook cajun chicken & shrimp alfredo using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Chicken & Shrimp Alfredo:

  1. Prepare 2 box Spaghetti Noodles (NOT FETTUCCINE)
  2. Prepare 3 can Bertolli Alfredo Sauce with Aged Parmesan
  3. Take 1 dozen Shrimp
  4. Make ready 2 Chicken Breasts
  5. Prepare 1/2 Green Pepper
  6. Take 1/2 Onion
  7. Get Morton Season All
  8. Make ready Old Bay Season
  9. Get Chopped Parsley
  10. Prepare 2 tbsp Olive Oil

Instructions to make Cajun Chicken & Shrimp Alfredo:

  1. Bring noodles and olive oil to a boil until noodles are tender.
  2. In a medium sized pan boil chicken breast until cooked to taste.
  3. Steam Shrimp, Peel if necessary.
  4. Drain noodles and put in big pot.
  5. Chop to desire onion, green pepper, chicken breast, and shrimp.
  6. Mix all vegtables and meats with noodles.
  7. Add Alfredo Sauce and seasons to desire.
  8. Mix well. Top with parsley and ENJOY!

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