Hi, I’m Elise. Today, we’re going to make milkmaid (homemade) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Milkmaid (Homemade) Recipe
Milkmaid (Homemade) is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Milkmaid (Homemade) is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook milkmaid (homemade) using 3 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Milkmaid (Homemade):
- Take 1/2 litre milk
- Get 1 cup sugar
- Prepare Pinch baking soda
Steps to make Milkmaid (Homemade):
- In a heavy bottom base, take milk and sugar.
- Bring to boil.
- Now stir continuously for 3-4 minutes at low flame.
- Now continue to cook at low medium flame for more 20-30 minutes stirring occasionally to avoid forming of cream layer.
- After 20 minutes, milk will be reduced and it will be two toned. Lighter on outside circle and yellowish on inside circle.
- At this point, switch off gas and add pinch of baking soda.
- Mix nicely for a minute with gas off and little foam will be created.
- Let it cool and store in air tight glass jar.
- This can be stored in refrigerator for at least 1 month.
So that’s going to wrap it up with this exceptional dish milkmaid (homemade) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
