Hi, I am Kate. Today, we’re going to make baked butternut squash recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked butternut squash Recipe
Baked butternut squash is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Baked butternut squash is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have baked butternut squash using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked butternut squash:
- Get For the squash
- Make ready 1 butternut squash
- Take 1 knife
- Make ready 1 salt
- Make ready 1 pepper
- Get 1 tin foil
Instructions to make Baked butternut squash:
- Preheat the oven to 350°F
- cut the squash in half
- scrape out the seeds (like you would with a pumpkin)
- salt and pepper both halfs
- wrap each half in tin foil place on baking sheet
- bake for 2 hours
- eat and enjoy
So that is going to wrap this up for this distinctive dish baked butternut squash recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
