Hello, I’m Marie. Today, I’m gonna show you how to prepare kaimati sweet dumplings recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kaimati Sweet dumplings Recipe
Kaimati Sweet dumplings is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Kaimati Sweet dumplings is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook kaimati sweet dumplings using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kaimati Sweet dumplings:
- Take 400 g All purpose flour
- Take 105 g Sugar
- Take 1 1/2 yeast
- Prepare 3 tbs dessicated coconut
- Get 1 tbs melted Margarine
- Take 1/2 cup butter milk
- Get 1/2 Cup warm water
Steps to make Kaimati Sweet dumplings:
- In a bowl mix all the dry ingredients.add melted margarine and combine.. Add butter milk combine add warm water and knead.
- Hard knead on a flat top for 10 minutes till soft. But aside in a warm place for 1 hr till it doubles in size.
- Press it down. Divide into round balls.
- Preheat oil in medium heat deep-fry them turning them but in medium heat so as they cook inside
- Put in paper towel to absorb excess oil. Let them cool and serve with drinks.
So that’s going to wrap it up for this exceptional dish kaimati sweet dumplings recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
