Hello, I am Kate. Today, I’m gonna show you how to prepare jalapeño lime chicken alfredo recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jalapeño Lime Chicken Alfredo Recipe
Jalapeño Lime Chicken Alfredo is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Jalapeño Lime Chicken Alfredo is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook jalapeño lime chicken alfredo using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Jalapeño Lime Chicken Alfredo:
- Get 1 lb Linguine Pasta
- Prepare 1/4 cup Lime Juice
- Get 1 cup Heavy Cream
- Get 1 cup Parmesan Cheese
- Take 1/2 bunch Chopped Cilantro
- Take 1 tbsp Butter
- Make ready 1/2 Onion
- Get 1 Jalepeno
- Make ready Salt
- Take 2 Chicken Breasts
Instructions to make Jalapeño Lime Chicken Alfredo:
- In a large pan melt butter. Add onion and jalapeño and sauté until onion caramelizes. While doing this boil linguine in a separate pot.
- Add chicken to the mixture and let it warm. Not even gonna lie I am cheating and using precooked chicken. (I always have a Costco sized bag in the freezer for recipes like this.) #atleastitsorganic #nojudgements 🙊
- Reduce to a lower heat and add lime juice. Fresh limes are probably better.. This is what I have. 💁
- Add cream to the mixture.
- This is where I added the cilantro too .. You can really add whenever but I had some time to kill while waiting for the pasta.
- When your pasta is al dente, drain in the sink in a colander then add to your pot.
- Now add your cup of parm cheese.. Or a pinch more as I did .. Hehe
- Now serve!
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