Hi, I am Elise. Today, I will show you a way to make spicy italian zucchini soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spicy Italian Zucchini Soup Recipe
Spicy Italian Zucchini Soup is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Spicy Italian Zucchini Soup is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook spicy italian zucchini soup using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Spicy Italian Zucchini Soup:
- Get 1 lb Bulk spicy Italian sausage
- Prepare 1 cup Chopped onion
- Get 2 cup Celery
- Prepare 1 medium Green pepper chopped
- Make ready 2 tbsp Sugar
- Get 2 tsp Salt
- Make ready 1/2 tsp Of each of the following basil dried oregano and pepper
- Prepare 1 quart Canned tomatoes cut up
- Take 1 can Tomato juice
- Take 4 cup Diced zucchini
- Make ready 1 Grated Parmesan cheese
Instructions to make Spicy Italian Zucchini Soup:
- In Dutch oven brown the sausage with onion, drain excess fat. Add The next 9 ingredients, cover and simmer one hour. Stir in zucchini and simmer 10 minutes. Sprinkle with Parmesan cheese if desired
- If to thick add water
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