Hi, I’m Elise. Today, I will show you a way to make tropical oatmeal cookies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tropical oatmeal cookies Recipe
Tropical oatmeal cookies is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Tropical oatmeal cookies is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook tropical oatmeal cookies using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tropical oatmeal cookies:
- Prepare dry mix
- Make ready 1 3/4 cup wheat flour
- Take 1 tsp cinnamon
- Make ready 1/2 tsp nutmeg
- Take 1/2 tsp allspice
- Take 1 tsp baking soda
- Take 1/2 tsp salt
- Prepare wet mix
- Get 1/2 cup stevia
- Make ready 1/2 cup light brown sugar
- Make ready 1/3 cup coconut oil
- Get 1 each flax mixture for egg substitute
- Take Additions after dry and wet combined
- Take 15 oz crushed pineapple in juice
- Take 1 cup raisins
- Take egg substitue using flax meal, mix and let sit for ten minutes
- Prepare 3 tbsp water
- Prepare 1 tbsp flax meal
Steps to make Tropical oatmeal cookies:
- preheat oven to 350
- combine ingredients for dry mixture, set aside
- combine ingredients for wet mixture
- fold wet mixture into dry mixture and add pineapple
- add raisins and mix with spatula until combined
- drop by tablespoon into greased cookie sheet
- bake for 10-15 minutes
So that is going to wrap this up with this special dish tropical oatmeal cookies recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
