Hello, I’m Jane. Today, I will show you a way to make tortellini and chicken alfredo bake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tortellini and Chicken Alfredo Bake Recipe
Tortellini and Chicken Alfredo Bake is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Tortellini and Chicken Alfredo Bake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have tortellini and chicken alfredo bake using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tortellini and Chicken Alfredo Bake:
- Make ready 3 packages frozen cheese tortellini (14 oz ea)
- Make ready 3 cup cooked and chopped chicken
- Prepare 1/2 cup butter
- Get 1 1/2 tbsp all-purpose flour
- Make ready 2 1/2 cup whole milk
- Take 1 tsp chopped garlic
- Make ready 1 tbsp Italian seasoning
- Take 1 3/4 cup shredded parmesan cheese(reserve 1/2 c for topping!)
- Make ready 4 oz cream cheese
- Take 1/2 cup Italian bread cbs
Steps to make Tortellini and Chicken Alfredo Bake:
- Preheat oven to 325. Spray a 9x13 baking dish and add all tortellini. (No need to cook, add them frozen!!) Next, add chicken evenly.
- Melt butter and add flour. Cook 1 minute on medium. Lower heat and add milk. Whisk on low for 5 minutes and then add remaining ingredients EXCEPT bread cbs and reserved parm cheese. Cook on a low simmer another 5 minutes until cheese is melted.
- Pour Alfredo sauce over tortellini and Chicken and mix well. Top with bread cbs and reserved parmesan cheese. Bake 30-40 minutes covered and 10 minutes uncovered. Enjoy!!
So that is going to wrap this up for this special dish tortellini and chicken alfredo bake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
