Hello, I am Clara. Today, I’m gonna show you how to make quick & easy banana muffins recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quick & Easy Banana Muffins Recipe
Quick & Easy Banana Muffins is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Quick & Easy Banana Muffins is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook quick & easy banana muffins using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quick & Easy Banana Muffins:
- Prepare 3 bananas
- Take 2 eggs
- Take 2 pitted dates
- Take 2 cups rolled oats
- Make ready 1/2 tsp baking soda
- Get 1/2 tsp cinnamon
- Make ready 1/4 tsp nutmeg (optional)
Steps to make Quick & Easy Banana Muffins:
- Preheat oven to 350 F. Spray or line muffin tins with muffin papers.
- Put oats in a blender or food processor and blend until it becomes similar to a flour consistency.
- Add bananas, eggs, pitted dates and baking soda to the oat flour in the blender. Blend on low for a couple minutes until smooth. Add spices and blend again for a minute
- Pour into muffin evenly into the muffin tin. Bake for 15-18 minutes. Let muffins cool and enjoy!
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