Hello, I am Clara. Today, we’re going to prepare oat cookies for non-bakers (oven toaster) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
oat cookies for non-bakers (oven toaster) Recipe
oat cookies for non-bakers (oven toaster) is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. oat cookies for non-bakers (oven toaster) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have oat cookies for non-bakers (oven toaster) using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make oat cookies for non-bakers (oven toaster):
- Get 4 packages quaker rolled oats vanilla flavoured
- Make ready 1/2 cup cashew nuts
- Take 1/4 cup almonds
- Prepare 2 tbsp butter/olive oil
- Get 1/4 cup brown sugar
- Get 1 tsp salt
- Get 2 eggs
- Take 2 tsp vanilla essence
Steps to make oat cookies for non-bakers (oven toaster):
- grind cashew nut and almond. keep aside.
- blend rolled oats.
- add in al the ingredients and mix well
- place into oven toaster and bake for half an hour. if you have a small oven toaster like mine, it makes 2 large cookies/3 medium cookies/5 small cookies at one time.
- just a note… this is a simple recipe and method for those who do not normally bake or have an oven at home. I hv an oven but I make these in batches just to give my home a smell of fresh baked cookies after all the cooking!
So that is going to wrap this up with this special dish oat cookies for non-bakers (oven toaster) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
