Hello, I am Laura. Today, I’m gonna show you how to make chicken salad with thai dressing recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Salad With Thai Dressing Recipe
Chicken Salad With Thai Dressing is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken Salad With Thai Dressing is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken salad with thai dressing using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Salad With Thai Dressing:
- Make ready Salad Ingredients:
- Take 3 heads romaine lettuce
- Make ready 1/2 head red cabbage
- Get 2 oranges
- Get 2 skinless chicken breast
- Take 1 tbs oil
- Make ready garlic salt
- Make ready white pepper
- Get 1/3 cups (or as you desire) toasted almond
- Take Thai dressing Ingredients:
- Get 1 tbs fish sauce
- Get 2 tbs lime juice
- Make ready 2 tsp sugar
- Make ready 2 thinly sliced shallot
- Take 1 clove grated garlic
- Take 1 red chili, minced
- Make ready 1/2 inch grated ginger
Steps to make Chicken Salad With Thai Dressing:
- Pour together all Thai dressing ingredients into one container, shake them, and set aside.
- Wash and clean your veggies and cut them all including your oranges. Set aside.
- Prepare your chicken by marinating them with garlic salt and pepper or any seasoning that you like, let it sit about 15 minutes.
- Prepare non stick pan and add about 1 tbs of oil. Sizzle the chicken breast about 3 minutes each side, or turn a bit brown, and continue to bake them inside the oven about 10 minutes with the temperature 375°F or 190°C. Flip the chicken breast after first 5 minutes.
- Prepare your salad bowl, add the veggies, oranges, and the toasted almond, stir them well along with the dressing.
- Add your salad on plate, continue with the sliced chicken breast on top. Pour your dressing and ready to be served.
So that’s going to wrap this up for this special dish chicken salad with thai dressing recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
