Hello, I am Joana. Today, we’re going to prepare chicken dumpling soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Dumpling Soup Recipe
Chicken Dumpling Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Chicken Dumpling Soup is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have chicken dumpling soup using 18 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Dumpling Soup:
- Prepare dumplings
- Make ready 2 cup flour
- Prepare 1 tsp salt
- Get 1/2 cup cold water
- Make ready chicken stock
- Take 6 cup water
- Make ready 1 can chicken
- Prepare 1 pinch salt
- Make ready 3 tbsp oil
- Get Roux
- Prepare 3 tbsp margarine
- Take 3 tbsp flour
- Get soup
- Prepare 1/2 stock celery
- Take 1 cup cilantro
- Get 1 large onion
- Make ready 1 cup green beans
- Take 2 carrots
Steps to make Chicken Dumpling Soup:
- Dumplings:
- Sift flour and salt together
- Slowly add cold water while stirring constantly until dough is well incorporated
- start rolling the dough until 1/2 inch thick
- Cut dough into desired shapes.
- refridgerate dough until ready to use.
- Chicken Stock:
- Add water, salt and 2tbs. oil in a large pot bring to a boil.
- add can of chicken and boil for about 5 min, then set to the side.
- note: you can add some chicken bouillon to your stock to add more flavor.
- Roux
- add 1 tbs of butter in a pan over high heat
- slowly add 1 tbs of flour and whisk
- whisk in chicken stock until it thickens to the consistency you desire
- note: use about 1 cup of chicken stock for the roux
- Soup:
- In a large pot over med. heat add 1 tbs oil, cook all veggies for 5 min.
- add 5 cups of chicken stock and bring to a boil
- now add your roux and stir thoroughly
- Finally remove your dumpling dough out of the fridge wait a min. then add to soup, boil and serve.
So that is going to wrap this up with this exceptional dish chicken dumpling soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
