Hi, I’m Jane. Today, we’re going to prepare oven roast butternut squash recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oven Roast Butternut Squash Recipe
Oven Roast Butternut Squash is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Oven Roast Butternut Squash is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have oven roast butternut squash using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oven Roast Butternut Squash:
- Make ready 1/2 large butternut squash
- Take Olive oil
- Make ready White pepper
- Make ready Paprika
- Get Salt
Instructions to make Oven Roast Butternut Squash:
- Cut the squash into quarters lengthways and remove the seeds.
- Drizzle with olive oil, rub the oil into the outer skin too (you can eat this).
- Sprinkle with the seasonings and roast at 190 C for 50 minutes. Salt to taste then serve.
So that is going to wrap it up with this distinctive dish oven roast butternut squash recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
