Hello, I am Kate. Today, we’re going to prepare fettuccine alfredo pasta recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fettuccine Alfredo Pasta Recipe
Fettuccine Alfredo Pasta is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Fettuccine Alfredo Pasta is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook fettuccine alfredo pasta using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fettuccine Alfredo Pasta:
- Get 1/2 packet pasta
- Get 1/2 cup cream
- Prepare 3/4 cup milk
- Get 1 tsp Tarragon flakes
- Get 1 tsp Red chilli flakes
- Prepare 1 tsp White pepper
- Prepare 1 tsp Chicken powder
- Prepare Basil leave finely chopped
- Make ready Steak marination
- Get 3-4 pieces Chicken fillet
- Prepare 1/2 cup oil
- Prepare 1 tbsp Mustard powder
- Get 1 tsp Red chilli powder
- Make ready 1/2 tsp Black pepper powder
- Take 1/2 tsp Chinese salt
- Get 1 tsp Salt
- Take 2 tbsp Chlli sauce
- Make ready 1 tbsp Fresh minced garlic
- Get 1 tbsp Worcestershire sauce
- Get 1 tsp White pepper
Instructions to make Fettuccine Alfredo Pasta:
- Boil the pasta and keep aside. - Pasta should be soft not over boiled.
- Now - In a bowl add cream and milk and whisk it.
- Add the mixed cream and milk in the sauce pan. Add fresh chopped basil leaves, tarragon flakes, red chilli flakes, white pepper and chicken powder to it.
- Cook the mixture till all ingredients are mixed properly. The texture would be creamy..
- Marinate the chicken for half an hour and then grill it on grill pan.
- Now assembling. - First of all place pasta and then put the creamy sauce over it. Sauce should be sausage. Then place the grilled chicken steak(cut in to strips). - Garnish with basil leaves, black olives.
- Hope u all like the recipe😊
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