Donna’s Sweet and Moist Banana Bread
Donna’s Sweet and Moist Banana Bread

Hello, I’m Kate. Today, I will show you a way to prepare donna’s sweet and moist banana bread recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Donna’s Sweet and Moist Banana Bread Recipe

Donna’s Sweet and Moist Banana Bread is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Donna’s Sweet and Moist Banana Bread is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook donna’s sweet and moist banana bread using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Donna’s Sweet and Moist Banana Bread:

  1. Get 2 cups sugar
  2. Get 1 cup softened butter
  3. Take 3 cups sifted flour
  4. Get 1 teaspoon baking soda
  5. Get 1 teaspoon table salt
  6. Get 4-5 eggs
  7. Take 2 teaspoons vanilla extract
  8. Make ready 1 cup nuts (optional)
  9. Make ready 1/2 cups buttermilk
  10. Get 4 mashed bananas

Instructions to make Donna’s Sweet and Moist Banana Bread:

  1. Preheat the oven to 350F (176.7C). Butter two 8.5 x 4.5-inch loaf pans (Butter generously to ensure no sticking).
  2. In a stand mixer, cream butter and sugar until light and fluffy.
  3. Meanwhile, in a separate bowl, whisk together flour, baking soda and salt.
  4. With the mixer on low, add the eggs one at a time, beating after each addition. Add the vanilla, buttermilk and bananas.
  5. Add the flour mixture in 2 additions, and mix until just combined. Divide batter between the 2 prepared pans. Bake for approximately 1 hour.
  6. Remove from oven and turn loaves out onto cooling rack immediately. Let cool

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