Hi, I am Elise. Today, I will show you a way to prepare moist chocolate cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Moist Chocolate Cake Recipe
Moist Chocolate Cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Moist Chocolate Cake is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook moist chocolate cake using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moist Chocolate Cake:
- Make ready 3 cups all-purpose flour
- Take 3 cups granulated sugar
- Take 1.5 cups cocoa powder
- Prepare 1 tbsp baking soda
- Prepare 1.5 tsp baking powder
- Get 4 eggs
- Get 1.5 cups buttermilk
- Make ready 1.5 cups warm water
- Take 1/2 cup vegetable oil
- Get vanilla extract
Steps to make Moist Chocolate Cake:
- Pre-heat oven 180 degC.
- Mix well all dry ingredients; flour, sugar, cocoa powder, baking soda, baking powder then add eggs, buttermilk, water, oil and vanilla. Whisk on medium speed until well combined.
- Bake in a 180 degC for about 20 minutes.
- Let it cool completely then decorate cupcakes & cake as you wish. Enjoy!
So that’s going to wrap this up for this special dish moist chocolate cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
