Hi, I’m Joana. Today, we’re going to prepare fettuccine alfredo recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fettuccine Alfredo Recipe
Fettuccine Alfredo is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fettuccine Alfredo is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook fettuccine alfredo using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fettuccine Alfredo:
- Take 200 gms fettuccine pasta
- Make ready 1 cup cream
- Prepare 1/2 cup milk
- Get 1/2 cup cheese
- Prepare 3/4 cup boiled chicken pieces
- Prepare 2 tbsp butter
- Get 1/4 tsp garlic powder
- Make ready 1/2 tsp pepper powder
- Prepare As required Salt
Instructions to make Fettuccine Alfredo:
- Bring a large pot of lightly salted water & oil to a boil. - Add fettuccine and cook for 8 to 10 minutes & drain.
- In a large saucepan, melt 2tbsp butter into 1 cup cream over low heat. - Add salt 1/2 cup milk, salt pepper, garlic powder & boiled chicken.
- Stir in 1/2cup cheese over medium heat until melted this will thicken the sauce. - Add pasta to sauce and cook till the pasta is thoroughly coated. Serve immediately.
So that’s going to wrap this up for this exceptional dish fettuccine alfredo recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
