coconut chicken & mushroom with sweet dumplings & rice
coconut chicken & mushroom with sweet dumplings & rice

Hi, I am Joana. Today, we’re going to make coconut chicken & mushroom with sweet dumplings & rice recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

coconut chicken & mushroom with sweet dumplings & rice Recipe

coconut chicken & mushroom with sweet dumplings & rice is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. coconut chicken & mushroom with sweet dumplings & rice is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook coconut chicken & mushroom with sweet dumplings & rice using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make coconut chicken & mushroom with sweet dumplings & rice:

  1. Take 1 chicken breast or on bone
  2. Prepare 4 large mushrooms
  3. Get 1/2 can coconut milk
  4. Get 2 tsp carribean chicken paste
  5. Get 1 cup long grain rice
  6. Get 1 large onion
  7. Make ready 1 packages dumpling mix
  8. Prepare 1 tsp sugar
  9. Get 4 pinch parsley, all spice, chicken stock & dill
  10. Take 2 pinch salt & pepper

Steps to make coconut chicken & mushroom with sweet dumplings & rice:

  1. cover the chicken with carribean paste & marinade for 1 hour.
  2. pre heat pan with little oil, pre heat oven gas mark 7, pre heat pan with water.
  3. add the chicken (chopped or on bone) to the sausage pan with oil, once sealed add the mushrooms & onion (chopped). add all the hebs & seasonings. after 7 minutes add the coconut milk & bring to boil.
  4. add your rice to the boiling water & pinch of salt. turn your chicken to lowest heat & simmer.
  5. add the sugar to the dumpling mix & make into even balls. place on baking tray & pop it in the oven until golden brown.
  6. once done plate up & enjoy. thats simple!

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