Caribbean Jerk skirt steak
Caribbean Jerk skirt steak

Hi, I’m Joana. Today, I’m gonna show you how to make caribbean jerk skirt steak recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Caribbean Jerk skirt steak Recipe

Caribbean Jerk skirt steak is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Caribbean Jerk skirt steak is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have caribbean jerk skirt steak using 2 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Caribbean Jerk skirt steak:

  1. Get 2 lb skirt steak
  2. Get 6 oz prepared jerk marinade

Instructions to make Caribbean Jerk skirt steak:

  1. Cover meat with marinade. Place in fridge for 10 Minutes or longer
  2. Preheat grill. Indoors or out, or oven broiler.
  3. Cook meat approximately 4 minutes per side depending on the thickness of your meat. Or till done to your taste.
  4. Allow to rest about 5 minutes. Slice thin, against the grain. Great served with warm flour tortilla.

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