Hello, I am Joana. Today, I will show you a way to prepare the most popular green pepper beef in china recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
The Most Popular Green Pepper Beef in China Recipe
The Most Popular Green Pepper Beef in China is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. The Most Popular Green Pepper Beef in China is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook the most popular green pepper beef in china using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make The Most Popular Green Pepper Beef in China:
- Make ready 2 Green Bell Peppers
- Get 1 lb beef, cut into bite sized chunks (skirt steak pictured)
- Prepare Marinade
- Get 1 tbsp Fresh ginger, minced
- Get to taste Black pepper
- Make ready 1 tsp Sugar
- Get 2 tbsp soy sauce
- Get After marinade
- Take Potato starch
- Prepare Vegetable Oil
- Make ready While stir frying
- Make ready Sugar
- Prepare Vegetable oil
- Prepare Salt
Instructions to make The Most Popular Green Pepper Beef in China:
- Tear apart green peppers, removing cores and seeds.
- Cut beef and place in small mixing bowl
- Mix beef with marinade ingredients, wait for 20 minutes
- Add 2 tbsp potato starch and stir. If some meat is uncoated, add more starch and stir. Repeat until fully coated.
- Add 2 tbsp vegetable oil and stir.
- Heat large pan to medium high, cover bottom with oil and add meat
- Add bell peppers, 1/2 tsp sugar, 1/4 tsp salt. Taste and add additional salt/sugar/black pepper as desired.
So that’s going to wrap it up for this distinctive dish the most popular green pepper beef in china recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
