Hi, I’m Laura. Today, I will show you a way to prepare sweet potato fried dumplings recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet Potato Fried Dumplings Recipe
Sweet Potato Fried Dumplings is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Sweet Potato Fried Dumplings is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have sweet potato fried dumplings using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Fried Dumplings:
- Make ready 7-8 sweet potatoes/ranga aloo
- Prepare 1/4 th cup all purpose flour
- Prepare 1 cup sugar
- Get 1.5 cups water
- Get 1 cup oil for frying
- Make ready For stuffing:
- Take 1 cup scraped coconut
- Prepare 2 tbsp khowa/khoya
- Take 2 tbsp date palm jaggery crushed
Instructions to make Sweet Potato Fried Dumplings:
- Cut and boil sweet potatoes. They should be just tender so that they can be mashed well and not become mushy. Peel and mash them. Add all-purpose flour and knead so that no lumps are there.
- Scrape coconut. Melt jaggery in a pan with 1/4th cup water. When the syrup is reduced to a sticky consistency, add the coconut and toss. Mix khowa and stir continuously till a lump is formed. Set aside the filling to cool. Pinch lemon sized balls from the potato. Shape it into a cup and add 1 tsp coconut filling in it. Press evenly and shape into round balls.Toss the balls in dry flour.
- Make a syrup by boiling water and sugar and boil till one string consistency. Heat refined oil in a wok and fry the dumplings till golden brown. Dip the dumplings in sausage sugar syrup and set in a wide bowl as these will absorb sugar syrup and become fluffy. Give a standing time so that the fried dumplings are well coated in syrup. Serve sausage or cold.
So that’s going to wrap this up with this special dish sweet potato fried dumplings recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
