Hi, I am Jane. Today, I’m gonna show you how to prepare moist banana bread 香蕉蛋糕 banana cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Moist Banana Bread 香蕉蛋糕 Banana cake Recipe
Moist Banana Bread 香蕉蛋糕 Banana cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Moist Banana Bread 香蕉蛋糕 Banana cake is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook moist banana bread 香蕉蛋糕 banana cake using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Moist Banana Bread 香蕉蛋糕 Banana cake:
- Prepare 5 medium size ripe bananas
- Make ready 3/4 cup sugar
- Make ready 1 large egg ; room temperature
- Get 45 g unsalted butter ; melted
- Get 2 cups cake flour
- Make ready 1 tsp baking powder
- Get 1 tsb baking soda
- Prepare 1/2 tsp salt
- Take Pitch of ground cardamom (option)
- Get 40 g walnuts
- Take 40 g chocolate chips
Instructions to make Moist Banana Bread 香蕉蛋糕 Banana cake:
- Preheat the oven to 350F (180C)
- Pour wet ingredients to mashed banana and stir to combine
- In a big bowl, smash bananas
- In another bowl, combine sugar, egg, melted butter and stir well
- Sift cake flour, baking soda, baking powder, salt and cardamom into the wet ingredients, and split two times.
- Add walnuts and chocolate chips. Mix well but do not over mix
- Pour the batter into the 9x5 loaf pan
- Bake for 45 to 55 minutes, or until you inserted a wooden pick in center of cake comes out clean
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