Hello, I’m Jane. Today, I’m gonna show you how to prepare caesar salad, dressing and croutons recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Caesar Salad, Dressing and Croutons Recipe
Caesar Salad, Dressing and Croutons is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Caesar Salad, Dressing and Croutons is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook caesar salad, dressing and croutons using 22 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Caesar Salad, Dressing and Croutons:
- Make ready 1 clove garlic – chopped
- Make ready 1 each egg -(*see note at bottom)
- Get 1 ounce parmesan cheese – grated
- Take 2 teaspoons balsamic vinegar
- Make ready 1 teaspoon malt or vinegar
- Prepare 1 tablespoon lemon juice
- Prepare 1 teaspoon Dijon mustard
- Prepare 1 teaspoon anchovy paste
- Prepare 1/4-1/2 teaspoon salt
- Prepare 1/4 teaspoon pepper
- Get 8 fluid ounces olive oil
- Prepare 6 ounces bread- diced 1 inch
- Make ready 2 ounces butter melted
- Get 1/2 teaspoon oregano
- Make ready 1/4 teaspoon thyme
- Make ready 1/4 teaspoon garlic -powder or granulated
- Prepare 1/4 teaspoon salt
- Get 1/4 teaspoon paprika
- Make ready 1 head Romaine lettuce -Washed, dried and diced in 1 inch dice
- Take 1/2 cup Parmesan cheese shaved or grated
- Make ready 6-8 ounces Caesar dressing- add just enough to coat
- Prepare 2 cups croutons
Instructions to make Caesar Salad, Dressing and Croutons:
- Caesar dressing
- Combine the garlic, egg, cheese, vinegar, lemon juice, mustard, anchovies, salt, and pepper in the bowl of a food processor and process for 1 minute.
- With the machine running, slowly, begin adding the oil to form an emulsion.about 1 minute slowly pouring
- Continue until all of the oil is incorporated. Then let it run for 1 more minute
- Toasted Croutons
- Dice up french bread into 1 inch pieces and toss with melted butter and seasonings for a minute of mixing so they are fully coated.
- Place on a sheet pan and place in the oven at 350 degrees for 10 minutes or until they are Golden Brown and Delicious.
- Finished Caesar Salad
- To make salad mix just before service the lettuce,cheese,croutons and dressing add just enough to coat. Remember you can always add more dressing you can not take it away. Romaine varies in size so you will not use all of the dressing in one salad. Garnish with cheese on top:)
- -The Caesar dressing contains raw eggs. FYI, consumption of raw eggs may increase your risk of food-borne illness.
So that’s going to wrap it up for this distinctive dish caesar salad, dressing and croutons recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
