Hi, I’m Marie. Today, we’re going to prepare beans dumplings recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans Dumplings Recipe
Beans Dumplings is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Beans Dumplings is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook beans dumplings using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beans Dumplings:
- Take Flour
- Prepare Soaked potash
- Take Baoba(garin kuka)
- Get Veg oil
- Take Sweet yaji
- Get Cabbage
- Get Maggi
Steps to make Beans Dumplings:
- Seive flour add a little kuka and mix. Add your soaked potash to it to get a soft consistency and set aside
- Boil water in a pot, wash hands wit clean water and be picking the consistency and dropping it into your already boiled water in small bits. Allow to cook for 15mns
- Use strainer to strain the water and put the danwake in cold water to cool out. Then add ur fried veg oil, slice ur cabbage, add ur sweet yaji, add maggi. You can boil egg if u wish
So that’s going to wrap it up with this special dish beans dumplings recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
