Hi, I’m Laura. Today, we’re going to make alfredo pasta recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Alfredo Pasta Recipe
Alfredo Pasta is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Alfredo Pasta is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have alfredo pasta using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Alfredo Pasta:
- Make ready 1 pack Penne pasta
- Make ready Chicken 1 breast into pieces
- Take 250 g Butter
- Get 2 cups Milk
- Get 2 cups Cream
- Take Knorr chicken cubes 2 packs
- Get 2 Capcicum
- Get 1 pack Mushrooms
- Take to taste Salt
- Take to taste Black pepper
- Take 2 tbsp Garlic
Instructions to make Alfredo Pasta:
- Add 2tbsp butter in a pan and add garlic in it. Fry for a minute.
- Add chicken in it and fry till tender
- Once chicken is tender, add mushrooms and capcicum(cubes) in pan and fry for 3-4 mins. Add salt and pepper to taste.
- Take another pan, add 2tbsp butter in it.
- Take a cup and add sausage boiling water in it. Add chicken cubes in it and mix it well. Once dissolved add the liquid in pan with butter in it.
- Now add 2 cups of milk and cream in the pan and cook it for 5-10 mins. Add salt and black pepper to taste. You can also add red chilli flakes.
- Mix already cooked chicken and mushrooms with sauce and cook for a minute.
- Boil pasta and then add it to the sauce.
So that’s going to wrap this up for this exceptional dish alfredo pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!