Hi, I’m Laura. Today, I’m gonna show you how to make carne asada marinade recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carne Asada Marinade Recipe
Carne Asada Marinade is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Carne Asada Marinade is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have carne asada marinade using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Carne Asada Marinade:
- Prepare 1.5 pounds skirt or flap steak
- Take 1/4 of an onion, cut into 1/4-inch strips
- Make ready 1 Tablespoon minced garlic (or 1 teaspoon garlic powder, not garlic salt)
- Make ready 2 Tablespoons lime or lemon juice
- Make ready 1-1 +1/4 teaspoons kosher salt
- Prepare 1/2 teaspoon sugar
- Prepare 1/4 teaspoon black pepper
- Prepare 1/2-1 teaspoon cumin
- Take 1 teaspoon ground achiote (aka annatto) for color and earthiness (paprika will work in a pinch)
- Get 1/2 teaspoon chipotle powder for smoky heat
- Prepare 3-4 Tablespoons chopped cilantro (this is a great use for the stems)
- Make ready 1 Tablespoon oil
Instructions to make Carne Asada Marinade:
- Massage it all together well and thoroughly and let it marinate for at least 3 or 4 hours before grilling. You can wait up to 2 days if life gets in the way.
- Taco style. :) Enjoy!
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