Hi, I’m Laura. Today, I will show you a way to prepare avocado & pickled beet wrap recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Avocado & Pickled Beet Wrap Recipe
Avocado & Pickled Beet Wrap is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Avocado & Pickled Beet Wrap is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have avocado & pickled beet wrap using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Avocado & Pickled Beet Wrap:
- Make ready 1/2 avocado
- Get 4 slice pickled beets
- Make ready 1/4 cup arugula
- Make ready 2 tbsp asiago cheese
- Prepare 2 tsp all natural onion crunch
- Take 1 whole-grain tortilla or wrap
Steps to make Avocado & Pickled Beet Wrap:
- slice avocado into thin slices, about 6 slices
- lay tortilla onto plate
- add arugula to one side of tortilla
- layer pickled beets and avocado over arugula
- sprinkle cheese and onion crunch over everything
- wrap or fold, and enjoy!
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