Hi, I am Kate. Today, I’m gonna show you how to make cheese stuffed zucchini blossoms recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheese stuffed zucchini blossoms Recipe
Cheese stuffed zucchini blossoms is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Cheese stuffed zucchini blossoms is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook cheese stuffed zucchini blossoms using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheese stuffed zucchini blossoms:
- Prepare ◆◆◆◆◆ Zucchini blossoms ◆◆◆◆◆
- Get 1 quart zucchini blossoms
- Take to taste salt
- Prepare ◆◆◆◆◆ Cheeses ◆◆◆◆◆◆
- Get 1/4 cup shredded parmesan cheese
- Make ready 1/4 cup shredded romano cheese
- Prepare 1/4 cup shredded mozzarella cheese
- Take 1/4 cup shredded agiaso cheese
- Get 1/4 cup shredded provolone cheese
- Prepare ◆◆◆◆◆◆ batter ◆◆◆◆◆◆
- Get 1 cup seasoned flour
- Get 1 cup sparkling or seltzer water lemon-lime
- Prepare 1 egg beaten
- Take ◆◆◆◆◆◆ Oil ◆◆◆◆◆◆◆◆
- Take as needed vegetable oil to fry in
Instructions to make Cheese stuffed zucchini blossoms:
- Heat oil
- Mix the flour, water, and egg together till smooth
- Mix the cheeses
- Stuff the cheeses into the zucchini blossoms gently twist the ends a bit.
- Dip into the batter and fry 2 minutes
- Move to paper towels to absorb excessive oil
- Serve I hope you enjoy!
So that’s going to wrap this up with this exceptional dish cheese stuffed zucchini blossoms recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
