Hi, I am Marie. Today, I will show you a way to make strawberry shortcake ice cream recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry Shortcake Ice Cream Recipe
Strawberry Shortcake Ice Cream is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Strawberry Shortcake Ice Cream is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have strawberry shortcake ice cream using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Strawberry Shortcake Ice Cream:
- Get Sponge Cake
- Take 2 cup flour
- Take 2 cup sugar
- Make ready 1 cup oil
- Prepare 2 tsp baking powder
- Take 1 tbsp vanilla sugar
- Make ready 6 eggs
- Get Strawberry Ice Cream
- Make ready 1 bag frozen strawberries
- Get 2 tbsp orange juice
- Get 1 tbsp sugar
- Take Whipping Cream
- Take 1 whipping cream
- Get 1 instant vanilla pudding
- Get 1 nut crunch
Steps to make Strawberry Shortcake Ice Cream:
- Beat all sponge cake ingredients well.
- Grease well 2 9 rounds.
- Pour in batter and bake on 350 for an hour.
- Allow cakes to cool.
- Divide each 9 round cake in half so that you now have 4 rounds.
- Blend the strawberries in the food processor with the orange juice and sugar until smooth.
- Whip the topping and then fold in the instant vanilla pudding.
- Layer as follows: sponge cake, strawberry mixture, sponge cake, whip topping, sponge cake, strawberry mixture, sponge cake, whip topping as the frosting.
- Garnish with drizzling a bit of the strawberry mixture mixed with a bit of the whip topping. Sprinkle nut crunch. Enjoy!
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