Shumai Dumplings
Shumai Dumplings

Hello, I’m Clara. Today, I will show you a way to prepare shumai dumplings recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Shumai Dumplings Recipe

Shumai Dumplings is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Shumai Dumplings is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook shumai dumplings using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shumai Dumplings:

  1. Make ready 12 dumpling sheets
  2. Take 1 shredded carrot
  3. Get 1 chopped garlic
  4. Take 4 chopped onions
  5. Prepare 1 tsp black papper
  6. Get 1/4 kg steamed beef/other meat/shrimp
  7. Prepare 5 tbsp tapioca
  8. Make ready 1 egg
  9. Prepare 1 tsp salt
  10. Take 1/2 tsp sugar
  11. Get Vegetable oil/olive oil

Steps to make Shumai Dumplings:

  1. Minced steamed beef/meat
  2. Heat pan, saute garlic, onions, minced beef, salt, black papper and sugar until fragrant.
  3. Make small ball and put it on dumpling sheets
  4. Fold the dumplings
  5. Heat the steamer and steam dumplings for 25 minutes
  6. Serve it

So that is going to wrap this up for this special dish shumai dumplings recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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