Flour dumplings
Flour dumplings

Hello, I’m Laura. Today, we’re going to make flour dumplings recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Flour dumplings Recipe

Flour dumplings is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Flour dumplings is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook flour dumplings using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Flour dumplings:

  1. Prepare 3 cups flour
  2. Take Boabab (grinded)
  3. Take Water
  4. Make ready cube Maggi
  5. Get Palm oil

Steps to make Flour dumplings:

  1. Mix flour with baobab, add water and make a thick paste, use ur hand to scoop the batter into boiling water, allow to cook for 30 minutes
  2. Drain dumpling and rinse with water, serve with palm oil or veg oil, maggi and salt.
  3. Pour water into pot, leave to boil, now scoop up the paste using a spoon into the boiling water, repeat process untill all paste is finished
  4. Lrave to cook for 20mins
  5. Use a colander to drain the dumplings, rinse with cold water

So that’s going to wrap this up with this special dish flour dumplings recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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