Hi, I’m Clara. Today, we’re going to make stuffed zucchini blossoms recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Zucchini Blossoms Recipe
Stuffed Zucchini Blossoms is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Stuffed Zucchini Blossoms is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed zucchini blossoms using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stuffed Zucchini Blossoms:
- Prepare 25 zucchini blossom, or as many as you can get
- Get 12 tomatoes
- Take 1 lb ground meat
- Get 2 grated onions
- Take 1/2 cup rice
- Get parsley chopped
- Make ready mint chopped
- Make ready salt and pepper
Instructions to make Stuffed Zucchini Blossoms:
- Arrange flowers in casserole dish.
- Preheat to 350 and scoop out tomato. Save the pulp of all vegetables using
- Combine meat with grated onion, parsley, mint, rice, tomato pulp and salt and pepper.
- Stuff flowers carefully with a tablespoon of filling. Stuff the tomatoes a little more than half way and cap them. Sprinkle with olive oil. Mix a little water with tomato pulp or paste and add to pan, cover and cook, basting occasionally until tender
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