Hi, I’m Marie. Today, we’re going to prepare strawberry shortcake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry shortcake Recipe
Strawberry shortcake is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Strawberry shortcake is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook strawberry shortcake using 13 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Strawberry shortcake:
- Prepare 100 gr butter
- Prepare 100 gr sugar
- Make ready 4 eggs
- Make ready 200 gr all purpose flour
- Make ready 4 tbsp milk
- Take 1 tsp baking powder
- Prepare 1 tsp Vanilla essence
- Get 150 gr strawberry
- Prepare For the jelly glaze:
- Make ready 250 ml water
- Prepare 3 tsp agar agar powder/gelatine
- Make ready 3 tsp sugar
- Make ready 2 drops red food coloring
Instructions to make Strawberry shortcake:
- Preheat oven 150 °C
- In a mixing bowl, mix the butter with sugar until it is homogenized.
- Slowly add the egg into the mixture and mix it until it is homogenized with the butter.
- Add salt, milk and flour into the mixture. Slowly mix it until the batter is homogenized.
- Pour the batter into the round baking tray (spray the baking tray with baking spray or use margarine/butter to grease the tray)
- Spread the batter evenly in greased baking tray.
- Bake it in oven 150 °C for 25 minutes.
- Wash and dry out the strawberries. Slice it into half. Keep it aside.
- Remove the cake out of oven. Place it on cooling rack. Cool it down for 30 minutes. Tap it out from baking tray. Cool it down another 30 minutes.
- Place the cake on a tray / plate. Place the sliced strawberries on the cake. If strawberries are not sweet, you may sprinkle some sugar powder.
- Prepare the jelly glaze by mixing the agar agar powder/gelatine and sugar into water. Drop the red food coloring into the water. If you like it sweet, you may add more sugar.
- Boil the mixture until it is boiling.
- Pour the jelly glaze on top of strawberry slowly with spoon.
- Cool it down, place it in the fridge for 2 hours and serve it as your wish.
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