orange chicken
orange chicken

Hi, I am Joana. Today, we’re going to prepare orange chicken recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

orange chicken Recipe

orange chicken is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. orange chicken is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook orange chicken using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make orange chicken:

  1. Prepare frying
  2. Take 3 chicken breast
  3. Prepare 1 egg
  4. Make ready 1/2 cup flour
  5. Prepare 1/4 cup cornstarch
  6. Take 1/4 cup orange juice
  7. Make ready 1 orange zest
  8. Take 1 salt and pepper
  9. Make ready sauce
  10. Get 1 1/2 tbsp soy sauce
  11. Make ready 1 1/2 tbsp water
  12. Make ready 5 tbsp sugar
  13. Get 5 tbsp white vinegar
  14. Make ready 1/2 cup orange juice
  15. Take 1 orange zest

Instructions to make orange chicken:

  1. cut thawed breasts into strips or chunks
  2. mix the flour, corn starch, orange zest, and salt & pepper
  3. mix egg and orange juice
  4. heat pan of vegetable oil for frying
  5. dip chicken first in dry mixture then egg misture, put in pan to fry
  6. FOR SAUCE: combine all ingrediants in a sauce pan and bring to boil then let simmer while rest of chicken cooks
  7. after all chicken has been fried, slowly whisk in dry mixture to sauce to thicken

So that is going to wrap it up for this special dish orange chicken recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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