Hi, I’m Kate. Today, we’re going to make how to successfully pan-fry frozen dumplings recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
How to successfully pan-fry frozen dumplings Recipe
How to successfully pan-fry frozen dumplings is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. How to successfully pan-fry frozen dumplings is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook how to successfully pan-fry frozen dumplings using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make How to successfully pan-fry frozen dumplings:
- Make ready 8 frozen dumplings
- Prepare 1/4 cup cold water
- Make ready 1/4 tsp cornflour
- Get 2 tbsp vegetable oil
Instructions to make How to successfully pan-fry frozen dumplings:
- Mix water and cornflour in a small bow,pour oil into fry pan and begin heating.
- Place frozen dumplings in the fry pan and pour mixture of water and cornflour over dumplings. Cover and cook for 15 minutes
- When all water has evaporated and button of dumplings are yellowish brown,remove from heat and serve
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