Hi, I’m Marie. Today, I’m gonna show you how to prepare zucchini parmesan with red sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zucchini Parmesan with Red Sauce Recipe
Zucchini Parmesan with Red Sauce is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Zucchini Parmesan with Red Sauce is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have zucchini parmesan with red sauce using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Parmesan with Red Sauce:
- Make ready 4 zucchini
- Make ready Pinch salt
- Take Pinch pepper
- Make ready Pinch garlic
- Get 1 jar veggie marinara sauce
- Prepare Angel hair pasta
- Make ready Mozzarella cheese (shredded)
- Make ready Parmesan cheese
Steps to make Zucchini Parmesan with Red Sauce:
- Cut zucchini in halves and disgorge them for 10 minutes to remove excess water.
- Season zucchini with salt, pepper, and garlic. Top with marinara sauce
- Add desired amount of Mozz and Parm. I added more garlic on top the cheeses.
- Cook in the oven on 375°F for 25 minutes.
- While cooking in the oven, make the angel hair pasta and add remaining or desired amount of marinara sauce to the cooked angel hair pasta.
- Enjoy!
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