Hello, I am Marie. Today, we’re going to prepare simple creamy chicken and dumplings recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple Creamy Chicken and Dumplings Recipe
Simple Creamy Chicken and Dumplings is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Simple Creamy Chicken and Dumplings is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have simple creamy chicken and dumplings using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Simple Creamy Chicken and Dumplings:
- Take 2 can refrigerator biscuits, cut into 1/4s
- Take 2 tbsp flour, to roll biscuits in.
- Prepare 3 each chicken breasts, boneless and skinless
- Get 1 can cream of chicken soup
- Make ready 1 can cream of mushroom soup
- Get 1 1/2 can water
- Prepare 1 ground black pepper, to taste
Instructions to make Simple Creamy Chicken and Dumplings:
- Cut up your chicken breasts into bite sized chunks.
- Saute chicken in a large dutch oven until no longer pink.
- Add both cans of water, and both cans of soup to the chicken. Season with pepper to your tastes.
- Let come to a medium boil.
- Cut each biscuit in quarters. Should yield 4 dumplings per biscuit.
- Roll each dumpling in just enough flour to make not sticky. Shake off excess.
- Slowly drop dumplings into soup mixture and let puff up. Stir gently to keep from sticking, and slightly push to keep covered in soup.
- Let cook for 20 minutes, until dumplings are nicely cooked and soup has thickened.
- Serve immediately and enjoy!
So that is going to wrap this up for this distinctive dish simple creamy chicken and dumplings recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
