Linguine with calamari, pomodorini and zucchine
Linguine with calamari, pomodorini and zucchine

Hello, I am Jane. Today, I’m gonna show you how to make linguine with calamari, pomodorini and zucchine recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Linguine with calamari, pomodorini and zucchine Recipe

Linguine with calamari, pomodorini and zucchine is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Linguine with calamari, pomodorini and zucchine is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook linguine with calamari, pomodorini and zucchine using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Linguine with calamari, pomodorini and zucchine:

  1. Take 500 g linguine
  2. Make ready 150 g calamari, cleaned and chopped
  3. Get Small courgette, washed and sliced
  4. Prepare Handful chopped cherry tomatoes
  5. Take Clove garlic
  6. Take Chopped fresh chilli
  7. Prepare Glug of
  8. Make ready Olive oil
  9. Prepare to taste Salt

Instructions to make Linguine with calamari, pomodorini and zucchine:

  1. Bring a pot of salted water to the boil. Fry garlic and chilli in olive oil for 2-3 minutes. Add calamari and turn up the heat. Add courgettes, cook for 1 min. Add and let it evaporate.
  2. Add the tomatoes now, turn the heat down low. Simmer for about 15 mins while you cook the pasta. Remove garlic at the end of cooking time. Drain al dente, add to sauce. Mix well
  3. Yummy 😀

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