Hi, I’m Marie. Today, I will show you a way to make supersoft gulguleđź’• recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Supersoft GULGULEđź’• Recipe
Supersoft GULGULEđź’• is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Supersoft GULGULEđź’• is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have supersoft gulguleđź’• using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Supersoft GULGULEđź’•:
- Prepare 1 cup wheat flour
- Make ready 1 tsp baking soda optional
- Get Half cup water
- Get 3 pieces round of jaggery
- Prepare Oil to fry
Instructions to make Supersoft GULGULEđź’•:
- In a bowl take flour and baking soda.mix well.add 2 tbsp oil
- In a pan make water sausage and add jaggery.make syrup after boiling and add it to wheat flour mixture
- Mix well and make a very thick liquid mixture.take oil to fry.sunflower oil is best to make crispy GUGULE.
- Make oil sausage then turn flame at low speed.now take small portion in hand and push in oil like I shown
- Put 5 to 6 small balls like gulgule in once.deep fry and enjoy stay safe stay healthy and happy
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