Big Oatmeal Cookies
Big Oatmeal Cookies

Hi, I’m Jane. Today, we’re going to make big oatmeal cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Big Oatmeal Cookies Recipe

Big Oatmeal Cookies is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Big Oatmeal Cookies is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have big oatmeal cookies using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Big Oatmeal Cookies:

  1. Make ready 1.75 L Margrine
  2. Make ready 2.25 L Brown Sugar
  3. Get 12 Eggs
  4. Prepare 30 ml Vanilla
  5. Make ready 3 L Flour
  6. Prepare 30 ml Baking Soda
  7. Prepare 25 ml Salt
  8. Take 3.75 L Rolled Oats
  9. Make ready 1.5 L Chocolate Chips

Instructions to make Big Oatmeal Cookies:

  1. Get all ingredients together
  2. Set oven to 350F
  3. Cream together Margrine and brown sugar
  4. While still mixing Add eggs one at a time
  5. Add vanilla
  6. Add dry ingredients (flour baking soda and salt) mix until well combined
  7. Add oats and mix until well combined
  8. Add chocolate chips and stir them evenly throughout mixture
  9. Final product should be evenly mixed throughout
  10. Scoop using 2 oz portions onto a cookie tray
  11. Bake for 10 minutes at 350F

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