Hi, I am Jane. Today, we’re going to prepare cheats quik’neasy creme brulee recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheats Quik’neasy Creme Brulee Recipe
Cheats Quik’neasy Creme Brulee is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Cheats Quik’neasy Creme Brulee is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook cheats quik’neasy creme brulee using 5 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cheats Quik’neasy Creme Brulee:
- Prepare 2 eggs
- Get 1 dash vanilla extract/essence
- Get 1 1/2 tbsp caster sugar
- Take 1 1/2 cup milk
- Take 1 brown sugar
Instructions to make Cheats Quik’neasy Creme Brulee:
- In a 2 cup capacity measuring jug beat the eggs
- Add the sugar and mix well
- Add vanilla extract/essence (anywhere from 2 drops to a splash depending on your taste)
- Add milk and mix well
- Pour into small ramikin dishes
- Stand ramikins in a flat based microwavesafe tray and pour water around them in the tray (depth about 1/3 of way up sides or to first finger knuckle)
- Place in microwave and cook on high for 4 minutes
- Turn on grill to heat
- Carefully (it’s hottttt!!!!) remove ramikins and sprinkle a layer of brown sugar and place under sausage grill just until sugar melts and just starts to crisp
- Serve
So that is going to wrap it up for this exceptional dish cheats quik’neasy creme brulee recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
