Pot Roast Veggies
Pot Roast Veggies

Hello, I’m Joana. Today, I will show you a way to make pot roast veggies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pot Roast Veggies Recipe

Pot Roast Veggies is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Pot Roast Veggies is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pot roast veggies using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pot Roast Veggies:

  1. Get 1 medium sized Butternut
  2. Get 1 large Onion
  3. Get 2 whole Sweet Corn Chopped
  4. Make ready 1 large Sweet Potatoe
  5. Prepare 500 g fresh Broccoli
  6. Get 500 fresh Coliflower
  7. Make ready 6 baby Potatoes chopped in half
  8. Prepare 1 1/2 tsp Sea Salt
  9. Get 2 tsp White Pepper
  10. Prepare 4 Tblsp Butter
  11. Take 2 tsp Olive Oil
  12. Take 1/2 cup Water

Steps to make Pot Roast Veggies:

  1. Wash and chop your veggies.
  2. In your pot melt butter will oil. Add in your onion cut into quarters. Cook till translucent.
  3. Add in all the rest of your veggies.
  4. Season and serve

So that is going to wrap it up for this special dish pot roast veggies recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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