Hello, I’m Jane. Today, I will show you a way to make oatmeal raisin skillet cookie recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oatmeal Raisin Skillet Cookie Recipe
Oatmeal Raisin Skillet Cookie is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Oatmeal Raisin Skillet Cookie is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have oatmeal raisin skillet cookie using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Raisin Skillet Cookie:
- Get 1 Cup Flour
- Prepare 1 Cup Brown Sugar
- Prepare 1/2 Cup Granulated Sugar
- Prepare 1 1/2 Cups Flour
- Prepare 3 Cups Oats
- Take 2 Sticks Butter
- Get 2 eggs
- Make ready 1 Cup Raisins (Or 1/2 raisins 1/2 cranberries)
- Make ready 1 Tsp. Baking Soda
- Prepare Dash Cinnamon
- Get Splash Vanilla Extract
- Make ready 1/2 Tsp. Salt
Instructions to make Oatmeal Raisin Skillet Cookie:
- Preheat oven to 350F. Measure your ingredients. Cream brown and white sugar with butter. Mix in the eggs and vanilla. I like to give the raisins a rough chop so they’re better distributed.
- Combine your dry ingredients whisk together. Add the dry ingredients into the creamed sugar and egg mixture. Fold in the oats and raisins. Grease your skillet on the bottoms and sides with butter. Spread the goodness into the skillet evenly.
- Bake 35-40 minutes. The sides should be crisp and the top golden. It will feel a bit soft in the center but the ambient heat from the skillet will finish it off as it’s cooling.
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